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  Indian J Med Microbiol
 

Figure 4: Effect of A. indica extract on PPAR d mRNA expression in Caco-2 cells. Cells were incubated with 100 μg/mL of A. indica extract for 3 h. Total RNAs were extracted from Caco-2 cells and PPAR d mRNA level was determined using quantitative polymerase chain reaction. Data are expressed as mean ± SEM from 3 separate experiments. ** Indicates significant differences compared to control, P < 0.01. A. indica, Azadirachta indica; PPAR, peroxisome proliferator-activated receptor.

Figure 4: Effect of <i>A. indica</i> extract on PPAR d mRNA expression in Caco-2 cells. Cells were incubated with 100 μg/mL of <i>A. indica</i> extract for 3 h. Total RNAs were extracted from Caco-2 cells and PPAR d mRNA level was determined using quantitative polymerase chain reaction. Data are expressed as mean ± SEM from 3 separate experiments. ** Indicates significant differences compared to control, <i>P</i> < 0.01. <i>A. indica</i>, <i>Azadirachta indica</i>; PPAR, peroxisome proliferator-activated receptor.